Programmes Culinary Arts
The Culinary Arts Academy Switzerland offers the possibility to take the Advanced Certificate course over one year and proceed to the Higher Diploma in the second year. You will be exposed to cuisines from countries and regions with a rich, traditional culinary history as well as to new culinary trends
Advanced Certificate in Culinary Arts
The one and a half year programme is aimed at high-school graduates and those with a passion for cooking wishing to start a culinary career in a hotel or restaurant. Graduates may also qualify for entry-level supervisory positions within a brigade or department in larger-scale hotels and catering operations.
Hands-on practical training from the basics to advanced cooking techniques within a live kitchen is the basis of this intensive programme
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Higher Diploma in Culinary Studies
High-school graduates willing to become managers or owners of small to medium-sized hospitality operations will find a programme tailored to their needs. The goal of this two and a half year programme is to develop the competencies required in running a brigade or a restaurant
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Tel: +41 24 482 82 82 - Fax: +41 24 482 88 99